Sapphire Room Dining
The Sapphire Room offers a full dinner and bar menu with table-side service beginning when doors open and continuing throughout the show.. Our dinner menu features diverse options ranging from hearty entrees to light small plates.
Dinner Menu
Entrees
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Entree Salads
Available 6PM-7PM
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$15
Harvest Salad (GF, VG*)
Ppring greens, hard egg, fingerling potatoes, red onion, green beans, grape tomatoes, and kalamata olives with lemon-dijon vinaigrette
$15
$17
Goddess (GF, V)
Spinach and arugula with asparagus, cucumber, tomato, and avocado, finished with green goddess dressing
$17
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Entrees
Available 6PM-7PM
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$25
Burgundy Steak Rigatoni
Tenderloin steak, rigatoni, oyster and crimini mushrooms, and stewed tomatoes in a rich Burgundy demi finished with herbed crème fraiche
$25
$23
Firecracker Salmon
Seared Atlantic salmon with firecracker sauce, coconut sticky rice, and Idaho vegetables, topped with pineapple salsa
$23
$26
Tuscan Chicken
Bone-in chicken breast with sun-dried tomato and spinach cream sauce, served with garlic mashed potatoes and Idaho vegetables
$26
$24
Pork Medallions
Smoked pork tenderloin topped with balsamic cherry reduction, served with garlic mashed potatoes and Idaho vegetables
$24
Shareables & Small Plates
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Shareables & Small Plates
Available 6PM-8:30PM
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$13
Margherita Pull Bread (V)
Tomato, mozzarella, basil, and balsamic reduction. Served with marinara or alfredo sauce.
$13
$13
Smoked Gouda Pull Bread (V)
Bacon and caramelized onion. Served with marinara or alfredo sauce.
$13
$17
River Valley Brisket Tacos (GF*)
Three white corn tortillas with jalapeño slaw, lime, pickled carrot and sriracha aioli
$17
$15
Blackened Salmon Tacos (GF*)
Three white corn tortillas with jalapeño slaw, lime, avocado crema and queso fresco
$15
$16
Mediterranean Tapas (GF, V)
Roasted red pepper hummus, tapenade, marinated artichoke, and whipped feta served with pita and crudités
$16
$19
Charcuterie
Selection of fine meats and cheeses with fresh fruit, candied nuts, and crostini
$19
Desserts
$11
Carrot Cake
House recipe with carrots, coconut, and crushed pineapple
$11
$9
Crème Brûlée Cheesecake
A rich cheesecake topped with caramelized sugar crust
$9
$8
Spiced Orange Flan (GF)
Silky orange-infused custard, warm baking spices, finished with golden caramel and fresh orange zest
$8
$12
Sapphire Signature Ruby Parfait
Chocolate cake, white chocolate mousse, and huckleberry purée
$12
One scoop $3, Two scoops $5
A La Mode
One scoop $3, Two scoops $5